2008-06-30

MY COOKING STEAMER

KACANG cooking!Hehehe...(^0^)

This is the steamer that my friend LOR MEE introduce me in her blog,so i get it online here in japan coz i found it it`s very easy to do the cooking and also saving time and it is the best for using it in the summer coz it use electric not burner as in japan the summer here is very hot ,so i guess it was just nice for me...

Thanks LOR MEE !So here i would like to show you all my cooking as i know lots of my friends wanted to know what i use to cook in the house coz they all know that i`m very lazy of cooking!Hahaaa..THE STEAMER




CAWAN MUSHI (JAPANESE STEAM EGG)


SWEET AND SALTY MEAT BALL,SPRING ROLL,BLINJAL WITH CHILI FRIED,LONG BEAN WITH SASAME SAUCE MIX.





THE STEAM FISH



5 comments:

jepunlauee said...

wah..at last our kacang is cooking lioa....must quickly go her house to makan...hahahahahha...

lor said...

hey kacang, ur cooking style is very much chinese la. For the steam fish hio, i got put tomatoes.

Piggy said...

wah.....nice lor....can eat together ar?

Tau Sar Phneah said...

nice nice...i wanna eat also...

Constance Chan said...

steam fish.. my favourite. i like both cantonese and teochew style steamed fish.